Yirgacheffes have notes of floral with a taste of citrus
great air roasted coffee
Grade 1 - Chelchele Gedeb
|Region||Chelchele, Kochere, Yirgacheffe|
|Farm||Various smallholder farmers|
|Variety||Heirloom Ethiopian varieties|
This coffee comes from the Chelchele washing station, which is in the kebele,or village, of Chelchele, in the woreda,or district, of Kochere, in the Yirgacheffe region. Chelchele coffees tend to have a nice backbone of sweetness from toffee and/or soft nuts like almond, with a floral and citrus overtone.